Meet the Team

At the heart of SØMĀ are two passionate individuals - Chef Roy and Trish - brought together by a shared love for flavour, and hospitality. Together, they’re redefining modern contemporary cuisine - merging tradition with modernity and offering a fine dining experience that is a cultural journey and full of soul - and they can’t wait to share it with you!


  • The Dining delight Director

    With background in wine education, brings deep understanding of pairing, palate and people. Her gift lies in making every guest feel at home - with warmth, intention and a touch of charm.


  • The Kitchen Ninja

    With some ten odd years in the industry, Roy has trained under renowned chefs across the globe. He believes in blending bold flavors with refined techniques and creating inventive yet comforting dishes.